GREEK RESTAURANT WOODBINE NO FURTHER A MYSTERY

Bougatsa is a standard Greek pastry built with layers of phyllo dough plus a smooth semolina custard filling. Custard and phyllo—yup, it’s a winner! The origins of the Greek well-known food are hotly contested. Some claim that it has Turkish roots For the reason that Turkish word for “pan” is analogous. Others contend that it originated ar